Known as the “elixir of life”, Kombucha is made by fermenting black tea and fresh fruits. It is naturally sparkling, leaving you to enjoy a slight pop with a subtle tarty aftertaste.
Kultur’d Kombucha heals, detoxifies and energises. One can enjoy it as a daily tonic, a refreshing pick me up, a healthy energy drink or a fun cocktail mixer
Our kombucha is made with the highest standards of hygiene! Kultur’d Kombucha is made in a controlled environment and each batch is lab tested to ensure your booch is of the highest quality.
Zero Alcohol Guaranteed! Most kombuchas can have 1-3% alcohol but we at Kultur’d have mastered the fermentation process to make sure our kombucha has 0% alcohol and is safe for all.
All natural! No preservatives, no additives, no artificial flavorings or food colors. Just pure goodness